Cutting back or going dry this July?
This winter, discover how sophisticated low-alcohol options can elevate your next drink and dive into a delightful exploration of Auckland's top bars and restaurants where Seedlip cocktails take centre stage.
We can't wait to try the Cetriolo from Bivacco in Auckland's Viaduct (pictured) - a smooth and vibrant blend of Seedlip 108 infused with crisp cucumber juice and the delicate sweetness of elderflower, enhanced with a hint of zesty lemon and velvety egg white foam.
For more info, head here
Published by: The Sauce Shop in Uncategorized
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