Wellington brewmasters Panhead Custom Ales are bringing their impressive range to the waterfront this summer with a pop-up bound to generate serious excitement amongst Auckland beer lovers.
Formerly a nightclub, the space has been stripped back and customised from the ground-up with a pool table, games and most importantly a 14-strong tap system pouring specialty beers.
Are you nuts about peanut butter? Crazy about cacao? Right into raspberries?
Taking your brekkie to new heights of deliciousness, Blue Frog's new Crunchy Peanut Butter with Cacao and Zesty Raspberries is a heavenly mix of award-winning peanut butter from Wellington favourite Fix & Fogg, freeze dried raspberries, organic coconut and organic cacao, all baked into heavenly grain, gluten and dairy-free clusters. It's also laden with hi-oleic peanuts, known for their high levels of good-for-you monounsaturated fats. Cerealsy good!
This year’s Taste of Auckland in partnership with Electrolux just keeps getting better with a host of big names in the food world newly added to the line-up including Nick Honeyman from Paris Butter, Simon Gault and Giraffe, Nic Watt of True Food & Yoga and The Tasting Shed’s Ganesh Raj.
Bringing the total tally to ten, four new restaurants join the already exceptional lineup of Baduzzi, Euro, Tok Tok, Saan, The Vodka Room and Miss Moonshines who will serve up their signature dishes at the festival.
